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Assignment 5: Sample Instructions – Draft
Due
Week 7 and worth 50 points
Pick
a favorite snack food that requires you to take at least eight steps to
prepare.
Write
one to two (1-2) pages of instructions on how to fix the snack you picked.
Imagine your audience is third grade Girl Scouts who have little or no
experience in a kitchen. Along with your instructions (in the same document),
write a 1-page explanation of the steps you took to create the document and the
rationale for your approach. In your document, you should:
- Write instructions
and explanations clearly and briefly.
- Use appropriate tone
and language for the intended purpose and audience.
- Organize the
instructions and the document.
- Provide an explanation and
rationale of the approach.
Your
assignment must follow these formatting requirements:
- This course requires
use of new Strayer Writing Standards (SWS). The format is
different from other Strayer University courses. Please take a moment to
review the SWS documentation for details.
- Be typed, double
spaced, using Times New Roman font (size 12), with one-inch margins on all
sides; citations and references must follow SWS or school-specific format.
Check with your professor for any additional instructions.
- Include a cover page
containing the title of the assignment, the student’s name, the
professor’s name, the course title, and the date. The cover page and the
reference page are not included in the required assignment page length.
The
specific course learning outcomes associated with this assignment are:
- Explain ideas in
proper format using accurate details and relevant examples.
- Design effective
graphics for visual presentations.
- Use syntax, tone,
and word choice appropriate to technical communications.
- Prepare reports,
project requirements, and other various technical writing genres.
- Organize ideas logically.
- Use technology and
information resources to research issues in technical writing.
- Write clearly and
concisely about technical writing using proper writing mechanics.
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